Pirogi & petit pate «a la russe»

Piroshky (petit pate) with mushrooms, chicken or cabbage	2 pcs	250
Rasstegai (small pie) with fish (salmon, halibut, sturgeon )	2 pcs	290
Traditional Kurnik (chicken pie) with mushrooms		890
Coulibiaca (large pie) with meat (beef & pork)		1290
Coulibiaca “Molokhovets” (large pie) with sturgeon, salmon & halibut		1680